Continuing down this raw rabbit hole food prep...
I have been eating this carrot dip for about a year when I feel inspired to make it, or am lazy and get one at the supermarket for 2X$$ (fail, Morgan)
It is stupid simple. (Measurements are aprox.)
1 bag of baby carrots
1.5 T EVOO (or other cold press oil)
1 handful of cilantro (leaves only)
Salt & Peper to taste
blend together in a vitamix or blender or take your time and shred those carrots by hand.
let it sit overnight to set up the flavors and add some avocado. Eat that guy as a dip or a spread on a sandwich.